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PRIMA

Dec 3, 2011 | National press

25 gourmet addresses

The best of Christmas in a click.
M for Macaroons, Maison de Sœurs Macarons. This is a Nancy Macaroon, made with egg whites, Provence almonds and sugar. Under its golden, finely cracked surface, it hides an irresistible melting centre. You eat one, then two, then three … Perfect with an exotic fruit salad or an espresso.